Coat: light red in color, soft, silky, without marked veins or grains, with shine.
Taste: woody, herbaceous, with earthiness, somewhat mineral and with bitter tips, sweet in the background, which leaves an aftertaste of coffee, nuts, white pepper and molasses.
Aroma: cedar, smoky and toasted, spicy, leaving hints of leather, moss, almond, coffee, pepper and honey.
Strength: medium to strong.
Shot: good.
Combustion: even and homogeneous.
Ash: matte medium gray with matte light gray veins, compact and very durable.
Smoking time: 55 to 65 minutes.
