Layer: brown color between natural and mature.
Taste: roasted and roasted, somewhat earthy and spicy, with vaguely sweet hints. It leaves us with memories of nuts, coffee, cocoa, almonds, pepper and molasses.
Aroma: woody, roasted and roasted, with notes of leather, cedar, dried grass, moss, coffee and hints of white pepper.
Strength: evolves from medium to strong.
Shot: good.
Combustion: even and homogeneous.
Ash: matte dark gray with matte medium gray streaks.
